Keep it super simple with a spread featuring some classic Antipasto items. This is so easy because all you have to do is open some packages and spread out the items on your favorite serving trays. I like to serve Genoa salami, mozzarella cheese, a few kinds of olives, pepperoncinis, roasted red peppers, and some different kinds of crackers and breads. The best part about this is that clean up is simple and so is restocking.
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