I have wanted to make red beans and rice from scratch for some time; today I finally did. I do not think that this is a hard dish to make, however it is very time consuming. On the plus side this gave us a great use for the jowl bacon that we got from the farm. I will be posting the recipe I used later, I am to tired to get it all written out tonight. I hope that your Sunday has been great and your food just as good.
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